This is a Gin, like they were back in the days....!
Distilled using James Burrough's original copper “Still Number 12”, Burrough's Reserve Edition is then carefully placed to rest in oak casks, previously used by Lillet.
Now - this is a Gin, that deserves to be treated and drunk with the greatest amount of respect you can give it. The best serve, is to have it neat and slightly chilled - maybe with a small chunk of clear ice, if you prefer.
Should you decide to mix it with Tonic anyway, you shoud be aware that that it will need to be a very "soft" Tonic - but we really urge you to reconsider, and just have it neat....
Having said that - it works REALLY well in a Negroni, if you replace the Campari with Mondino Amaro :)